Description
Pimento seed, Celery, Cilantro, White pepper powder, Garlic powder, MSG
Season to Di-Bone ~ 6 lbs
$35.00
This “seasoning to the bone” refers to a mixture of herbs, spices, and sometimes other ingredients like White pepper powder and garlic, used to enhance the flavor of meat before or during cooking. It can be a dry rub, a marinade, or a seasoning added directly to the meat before or during cooking.
