Description
In the eastern reaches of Cuba, elite plantations offer optimal conditions for cultivating the grains used in Guantanamera coffee. Crafted from meticulously hand-picked, medium-roasted Arabica beans, this Cuban coffee stands out as the most delicately flavored on Liberty Island. On the palate, experience subtle notes of fruits, florals, and the inherent Arabica acidity, almost imperceptible yet adding to the coffee’s overall richness.
